Buy All Purpose Flour at Buying

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Buy All Purpose Flour. It is made from the hard wheat variety and has low ash and moderate gluten content. All purpose flour is a mixture of hard wheat (high gluten) and soft wheat (low gluten).

Snowman Bread MakeGood
Snowman Bread MakeGood from www.makegood.ca

All purpose vs plain flour. Remove 1 1/2 teaspoons (1/8 ounce or 4 grams). Add 1 1/2 teaspoons vital wheat gluten (1/8 ounce or 5 grams).

Snowman Bread MakeGood

Bag will keep your restaurant or bakery in good supply. Rated 5 out of 5 stars. It is the most common form of flour found in the home. Just bake it and enjoy.